Sunday, March 13, 2011

Grandma's Chicken Casserole

Four chicken breasts baked (or cook on top of stove)

1 teaspoon worchester sauce
1  cup cheddar cheese
2-10oz packag frozen broccoli
1/2 cup mayo
2 cans cream of chicken soup
1/2 teas curry powder
2 Tablespoons butter
1/2 cup bread crumbs(Pepperidge farm)either regular or cornbread style
 
Mix all ingredients except cheese and butter and crumbs and bake at 350 for about a half hour to forty five minutes

You can add the bean sprouts and water chestnuts also.  In fact you could incorporate the two recipes or exchange some of the ingredients.  Like cans of chicken soup(or mushroom)instead of all of that Mayo.

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